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Lunch Menu     Dinner Menu    
Entrees
Fusion Appetizers
Traditional Appetizers
Salad and Soup
Entrees
Sushi
Traditional Rolls
US Rolls
Hand Rolls
A La Carte
Desserts
 
Diamond Steak - $25.00
Cubed tenderloin (7 oz) with teriyaki sauce
Surf and Turf - $30.00
Grilled filet mignon (7 oz) with roasted garlic and shrimp teriyaki
Mutsu No Kasuzuke - $27.00
Grilled Chilean sea bass marinated in sake rees with grilled asparagus
Lemon Chicken - $15.00
Grilled chicken breast sautéed with lemon rosemary sauce
Chicken Teriyaki - $15.00
Grilled chicken sautéed in teriyaki sauce
Salmon Teriyaki - $19.00
8 oz filet grilled and sautéed in teriyaki sauce
Grilled Salmon - $19.00
Served with lemon rosemary sauce
Tempura Dinner - $21.00
Jumbo shrimp, shitake mushroom, asparagus, yam, and broccoli
Shokado Bento (seasonal special) - $28.00
Combination of bento box with tempura, sushi, chicken kiji yaki, and more (salad included in the box)
Una Ju - $18.00
Grilled unagi (eel) served over a bed of rice in a ju box (5 oz)
Chicken fried chicken (Tori Katsu) - $15.00
Japanese style fried chicken served with Japanese Worcestershire sauce